Paul Creek has provided Consulting Services to the Health and Aged Care Industries for the past 16 years across Australia, Asia and New Zealand with his Sydney based company, Creek Solutions. Paul consults in Hospitality Services Management predominantly in the areas of kitchen production and service, food safety/HACCP, laundry, cleaning and maintenance. He consults on the ideal design of new builds in aged and health care, hotel back of house including laundry, dirty utility rooms (DUR) and kitchens, and has been called on from organisations in Europe, UK, USA and Singapore for input into process management for support services. Managing infection control processes is another expertise of Paul’s and he is often sought after for advice on its control. An advocate for microfibre cleaning processes, Paul has led the industry in Australia with contemporary practices and was the first to introduce ozone into his organisation, a green initiative for energy and water savings to Australia.